We lightly brush each hand-filleted side with a spicy Honey-Sesame Glaze; this offers a perfect balance of smoke and the fruity, earthy flavor of fresh salmon.
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We lightly brush each hand-filleted side with a spicy Honey-Sesame Glaze; this offers a perfect balance of smoke and the fruity, earthy flavor of fresh salmon.
Smoking over a fragrant blend of Northwest fruitwoods ensures you will experience a smoked salmon which is moist, flaky, and fully cooked with rich, complex flavors.
Whether you call it "Northwest style", "hot smoked" or "kippered", you will love every moist, flaky, fully cooked bite of this distinctive smoked salmon.
Ready to serve; bones removed. Each 2 lb fillet serves 15 to 20 people.
Gerard & Dominique Seafoods
joined: August 31st, 2010
location: Anacortes, WA
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